A Derby Experience: Black Whiskey producers
📅 May 4 | 2:30 PM | Ray’s Bar
For the first time, we are teaching a whiskey class. To head this up, we’ve brought in Marcia McColl, a Bourbon expert from DC to teach this class on Black Whiskey producers. Students will try 4 different whiskies and learn how to make a signature cocktail to celebrate the Kentucky Derby and springtime vibes.
Marcia McColl | Founder of Bubbles & Bourbon
Born and raised in the Washington, D.C. area, she brings over a decade of experience in the hospitality industry, along with certifications as a Bourbon Steward through Stave & Thief and WSET Level 2 in Wines. She is the founder of Bubbles & Bourbon, a brand dedicated to creating memorable tasting experiences that blend education, culture, and celebration.
In 2017, she was recognized as one of the Top 40 Under 40 African American Tastemakers, an honor that reflects her commitment to excellence and inclusion in the wine and spirits space.
She is passionate about expanding wine and spirits knowledge within the African American community by highlighting the rich history and storytelling found in every bottle.
For her, this journey is about more than just what’s in the glass—it’s about connection, culture, and not bottling up what makes life worth celebrating.